Little Fat Duck is one of the pioneers of a new dining craze that is sweeping through Kuala Lumpur. It is a food truck that serves affordably priced Italian and French cuisine for on-the-go diners and urban hipsters. It is certainly the most novel dining experience in Subang Jaya and stands out against the wide array of local restaurants, burger joints, and quaint cafes in SS 15 (Section 15). Parked in front of Public Bank’s SS15 outlet, Little Fat Duck is credited for kick-starting the food truck culture as similar ventures have popped up all over Kuala Lumpur.

Open from 20:00 onwards, it is well-frequented for its reasonably priced yet hearty meals. A must-try in Little Fat Duck is the aglio olio (RM5), a spicy rendition of the classic Italian fare thanks to a rather generous seasoning of chilli flakes and Italian herbs. Served with a choice of chicken or beef, its level of spiciness may be overwhelming for some but those with a healthy appetite for fiery flavours will delight in Little Fat Duck’s aglio olio.